Here's another village we visited in the same area:
We stopped at a former school, now serving as a community center, to see how to make the traditional Japanese food called mochi. Mochi is made using a special rice that is cooked, then pounded with a wooden mallet. Here is Joe doing his best not to hit the hands of the woman who was rearranging the rice after each stroke of the mallet:
Our next adventure in the area was to a company that makes traditional Washi paper. We each made 3 postcards out of Washi paper.Washi paper is very durable, and I think waterproof.
Here is my lunch for the day, served at a local restaurant. All vegetarian dishes, and tasty:
Here's our tour group at the lunch restaurant in the mountains:
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